Vacations are for exploring and that means checking out the local farmers’ markets. This Saturday took me to Ivoryton, CT, where I had a great conversation with Jane Sibley of auntiearwenspices.com. She’s the maker and purveyor of artisan salt, spice and sugar blends. I also found some punchy French red garlic from Fanning Farm that’s perfect for a stir-fry with some heat!
Sarah in the Kitchen 